Mars Bars Squares

Do you love Rice Krispie Squares? Haven't you ever thought that they needed a kick? Well I did and that's how the Mars Bars Squares came to life in my kitchen.



  • 8 Mars Bars Squares
  • 2 Sticks of Butter
  • 6 TBS of Honey
  • 8 Cups of Rice Krispies 
  • 1 Package of Milk Chocolate Chips



  1. MELT the butter, Mars bars, and honey in a pot on the stove (medium/low heat)
  2. STIR until the ingredients are melted and combined
  3. TURN OFF the stove
  4. STIR in Rice Krispies
  5. POUR into a 8x13" Pyrex pan and flatten until evenly distributed


  1. BOIL a small pot of water on the stove
  2. PLACE a glass bowl on top
  3. ADD the chocolate chips into the bowl
  4. STIR until completely melted 
  5. Pour over the Rice Krispies and smooth out 

Place the Pyrex in the fridge for a few hours or overnight to cool. Take it out a few hours before you wish to cut and serve.

Recipe Note: You can half the recipe and use an 8x8" Pyrex Pan instead

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